New Decade, New Stuff

January 4th will see the launch of our brand new menu at DuClaw Brewing Company, and it’s not just a facelift. Our new menu is stacked with new entrees like our Chesapeake Rockfish, apps like our new tumbleweed fries, sandwiches, desserts, and new special dishes and drinks, like our all new slider sandwiches and a clementine margarita available for a limited time only. Don’t worry, most of your old favorites are still there too, but you’ve got to check out the new stuff; it’s delicious!

Stop All of the Wining

At DuClaw Brewing Company, we love great beer AND great wine. That’s why we’ve made it our mission to make broadening your wine drinking horizons as easy and affordable as possible. First, we’ve changed our selection to wines that, while maybe not well known, have something new or refreshing to offer, giving you a chance to experience a great wine you may otherwise have never discovered. Second, we’ve priced our wine list in a way that encourages our guests to explore and experiment without feeling like they’re gambling on a long shot (translation = they are inexpensive).

Put Down the Growler and Pick Up the Camera... Again!

That’s right, film and video artists, we’re making a sequel. Our 2nd Annual MAKE OUR VIDEO CONTEST kicks off January 8th, 2010 so check www.duclaw.com for official rules and details on that day. In the meantime, here’s what you could win...

Your video played at all DuClaw locations before our Hefeweizen, 13 DEGREES (hint, hint) goes on tap Wednesday June 16th and Thursday June 17th, an invitation to make another video later in the year and $250 in DuClaw gift certificates. Get your pitches ready...

The Devil has Left the Building

We're completely finished bottling this batch of Devil's Milk. Make sure to get to your local DuClaw retailer to pick up a bottle (or two) before they're all gone.